Before and After Thanksgiving Prix-Fixe Dinner

On Friday, November 25, the community is invited to take a break from cooking and instead entertain family & friends with an amazing, prix-fixe four-course meal prepared by Chef Eric Samaniego of the award-winning Michael’s on Naples. This specialty menu will feature dishes such as Culatello, Ravioli del Plin, Manzo alla Griglia, Strudel di Mela, and much more. There is also the option to upgrade your experience by pairing each course with the restaurant’s incredible wine selection.